Rum Nous Nous Cocktail Mix

RUM NOUS NOUS ~ Morocco has a rich tradition of spiced coffee - served in espresso form, or “nous nous” (half-half) with cream. We add those exotic spices easily into this warm rum-based cocktail through infusion, where rich coffee intermingles with notes of cardamom, cacao, and rose petals. Perfect after-dinner or standalone.

MARRAKECH INFUSION...
Infusion Time: 3-4 hours
Ingredients: Cardamom, Keemun Black, Cacao Shells, Hibiscus, Rose Petal
Contains no sugar, gluten, dairy, GMO, or any artificial additives

MAKING THIS COCKTAIL AT HOME...
Quickly infuse your rum with this 1pt infusion blend (just like making tea, except with rum instead of water).  Follow the simple recipe (included) to combine your Marrakech-infused rum with coffee and steamed milk or cream (cappuccino-style).  Sweeten to taste.  Cacao powder garnish.

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